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My name is Holger Lente and my home base is in Munich Germany. However, I’ve been working for US companies for the past 10 years. In terms of work related to coffee I have been doing the full circle of brewing techniques. I started with my heavily espresso based coffeeshop business in Germany running 5 stores from 2002-2013.
TanyaMy name is Mikey Rinaldo. I was born in Indonesia, but currently live in Chicago, USA. I am the roaster/founder of New Math Coffee, a roastery focused on Asian producers
TanyaI am Nikolai Fürst. I grew up in Germany, but since 2015, I have been living in Colombia. My company is called Desarrolladores de Café (coffee developers), and it's based in Medellín. We are involved in various coffee-related activities, but our main focus is on coffee education in areas such as coffee roasting, cup tasting, production, and barista training.
TanyaMy name is Ben Miller, I am originally from the US and am currently located in Lisbon, Portugal. I am exploring some independent projects.
TanyaMy name is Mikolaj Pociecha. I was born in the harbour city of Gdansk, Poland and raised on the north-west coast of Ireland. For the past few years I have lived in Tübingen, southern Germany and just this weekend I relocated to Amsterdam. Here I have joined the Back To Black team as Head Roaster. Apart from that I write on topics related to the coffee industry. My most recent book was about reimagining Canephora in context of specialty coffee. I sometimes also consult roasters and importers on roasting this particular species.
TanyaHello I'm Chris Calkins I'm the owner and CEO of Gotham Coffee Roasters in New York City. Gotham is a 10 year old specialty roaster based in Brooklyn, with a retail shop in the Flatiron district of Manhattan. Before Gotham I co-founded Spinelli Coffee, with a chain of stores in San Francisco. Before that I worked with la Marzocco and Starbucks. I’ve been doing this for a long time.
Tanya
