Specialty Coffee Roaster

Father Coffee

Johannesburg, South Africa  ·  Est. 2013
SPECIALTY SCOUTED
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Roastery Details

Coffee Sourcing & Philosophy

Microlot Focus: They release approximately 60 different coffees per year, focusing heavily on single-origin microlots that represent specific varietals and processing methods.

Provenance: Sourcing is highly selective, looking for "exemplars of provenance"—beans that best represent the unique characteristics of their growing region.

Direct Relationships: They work closely with importers like Falcon Specialty and directly with farmers to maintain an ethical and transparent supply chain.

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